Makes one omelette
1/2 Zucchini, chopped
1/2 Summer Squash (yellow), chopped
1/4 Purple Onion, chopped
1/8 Red Bell Pepper, chopped
1/8 Green Bell Pepper, chopped
2 Eggs, beaten
1/8 tsp Turmeric Powder (Indian spice)
1/8 tsp Garam Masala (Indian spice)
1/8 tsp Amchoor Powder (Indian spice)
Salt & Pepper, to taste
Directions:
Mix the veggies with the beaten eggs
Add the spices
Mix well for 20-30 seconds
Spray a pan with some Cooking Spray
Pour the mixture and flip the Omelette in about 1.5 minutes
Serve plain but I highly recommend some Pineapple Salsa.
PS: I can't flip an Omelette or pancake for the life in me so I just break it up and make it a scrabbled veggie egg breakfast.
